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We're here to assist with all your logistics

The experts at Restaurant Remake possess years of proven know-how in helping busy restaurant owners navigate the sometimes difficult and time-consuming shift from dine-in sales to takeout and delivery.

We’ve been helping restaurants make this transition for years, well before Covid-19. Foot traffic into restaurants has steadily declined for the past eight years. Most of these sales have gone to third-party online ordering services like Grubhub and Doordash. These services have their benefits, to be sure, but at what cost? 35% commissions . . . loss of control . . . diminished restaurant brand identity?

This is why restaurants seek out Restaurant Remake. We help ensure a smooth, profitable, and sustainable transition to takeout and delivery in a way that allows restaurants to maintain control of their profits and of their brand.

We’ve done this many times before and understand the logistics involved. We are so confident that we can increase your online sales, we offer our services priced as either a set fee, a percentage of sales, or a combination of the two. Whatever your economic situation, we can help. Call us for a free evaluation.